Chestnut Identification

Information copied by permission from this site:
Chestnut species identification, by Paul Sisco, TACF Staff Geneticist, <paul@acf.org>

This information is designed to help distinguish among several species of the chestnut family (Castanea ) commonly seen in North America. Also included are three non-chestnut species that are often confused with chestnut.


 

Top photo:Topside of leaves

Bottom photo:
  Underside of leaves

Top row: Allegheny chinkapin leaf

Bottom row (from left): American, Chinese, European, and Japanese chestnut leaves

 


Chestnut Stems and Buds

From Left:American, Chinese, European, and Japanese twigs

American twig: pointed bud at 45 degree angle from stem; smooth, reddish stem

Chinese twig: rounded, hairy buds, large stipules, large lenticels

European twig: thick stem, large buds

Japanese twig: pale, pinkish stem


Chestnut and Chinkapin Burs 

  From Top, Clockwise:

Allegheny chinkapin, European chestnut, Japanese chestnut, Chinese chestnut, and American chestnut burs

Note that the Chinese bur looks small, even though the nuts inside are large.
This is because of their short, stubby spines.


Chestnut vs. Chinkapin burs

 Chestnuts

  Chinkapins

 

 

Chestnut burs have two sutures and
open into four valves (sections)

  
There are up to three nuts per bur
Chinkapin burs have one suture and
open into two valves (sections).

  
There is only a single nut per bur

Chestnut and Chinkapin Nuts 

 

  Top and Side Views of Chestnuts

From Left:
   
  American, Chinese, Japanese, and European chestnuts

 

Top:
   Chinkapin nuts: note the pointed end
Middle:
   American chestnuts: note the hairy surface

Bottom: Chinese chestnuts: note the rounded end


Top View

American Leaf (left):

Leaf is long in relation to its width

Large , prominent teeth on edge; bristle at the end of each tooth curves inward

Base of leaf blade tapers sharply

Leaf is very thin and papery

Chinese Leaf (right):

Leaf is oval-shaped

Teeth are smaller

Base of leaf blade is rounded

Leaf is thick and waxy-feeling

 


Bottom View

American Leaf (left):

Elongated leaf

Large, prominent teeth on edge; bristle on teeth curves inward

Blade tapers sharply to meet stem at base of leaf blade

Light green underside on leaves exposed to the sun

 

Chinese Leaf (right):

Oval-shaped leaf

Small teeth on edge

Base of leaf blade rounded

Underside of sun leaves look whitish because of many hairs


 

American Buds and Lenticels

 

Pointed buds that angle away from the stem

Stems smooth and hairless

Stem color reddish brown to dark green

Small but numerous lenticels on stem

Chinese Buds and Lenticels

 

Rounded buds that hug the stem

Hairy stems and hairy leaf veins

Stem color tan to pea-green

Large lenticels (bumps) on stem


American Stipules

 

Slender

Angle sharply out from stem

Usually fall off in June

 

Chinese Stipules

 

Broad

Cover the buds

Remain on the stem through September  

 


American Bur --------Chinese Bur
American Chestnut Burs:
A dense mass of long, slender spines
Spines are 2 to 3 cm long, 0.5 mm thick
Up to 3 nuts per bur
Chinese Chestnut Burs:
A sparse mass of short, thick spines
Spines are 1 to 2 cm long, 1 mm thick
Up to 3 nuts per bur

American ------ Chinese
American Chestnuts:
Nuts are relatively small,
1/2 to 1 inch in diameter
Tips of American chestnuts are
pointed
Nuts are hairy over 1/3 to
2/3 of length from pointed end
Vascular bundles in a 
sunburst pattern on hilum end
2 to 3 nuts in each bur
Chinese Chestnuts:
Nuts are relatively large,
3/4 to 2 inches in diameter
Tips of Chinese chestnuts
are rounded
Only the tips of
the nuts are hairy
Vascular bundles in a 
diffuse pattern on hilum end
2 to 3 nuts in each bur

Trees often mistaken for true chestnuts

 
  Chestnut Oak
(Quercus prinus)

  American Beech
(Fagus grandifolia)
   Horsechestnut
(Buckeye)
(Aesculus
  hippocastanum)

 

 

 

Edges of leaf are scalloped
Produces acorns
Buds covered with scales
Leaves broad and short
Beechnut is tiny
Very long, thin buds
Birch-type bark
Compound leaf (7 leaflets)
Buckeye nuts rounded